Pie Crust

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Fill with your favorite pie filling.

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  • Average
  • 15 mins
  • Budget Friendly

Ingredients

  • 3/4 cup CRISCO
  • 2 cups FLOUR
  • 1 tsp SALT
  • 9 or 10 Tbsp ICE WATER

Preparation

Step 1

Mix Crisco, salt and flour until crumbly. Add 2 Tbsp ice water at a time until forms ball.

Step 2

Divide into 2 equal parts.

Step 3

Roll out between 2 pieces of waxed paper that havs been floured.

Step 4

Place in pie pan and fill with pie filling of your choice.

View complete recipe

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