Monster Chocolate Chip Cookies

By

Big chocolate chip cookies.

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  • 1
  • Average
  • 20 mins
  • 13 mins
  • Average budget

Ingredients

  • 2 cups flour
  • 2 cups rolled oats
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups brown sugar
  • 1 cup butter
  • 2 teaspoons vanilla
  • 2 eggs
  • 1 bag (12 oz) semisweet chocolate chips
  • Add coconut, cherries, walnuts, raisins (optional)

Preparation

Step 1

Mix first 5 ingredients together. In a large bowl beat brown sugar, butter, vanilla at medium speed until fluffy. Beat in one egg at a time. Add flour mixture in 3 additions, slowly on low speed until combined. Stir in chocolate chips, walnuts and any other dry fruit you like.

Step 2

Line the cookie sheet with parchment paper to prevent cookies from burning. Using a 1/4 cup cookie scoop, place dough 2 inches apart. Slightly flatten each cookie. Bake at 325 F until just turning brown. They are better if they are under cooked.

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Dough can be frozen.

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