Grandpa's Meatballs

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My grandpa's recipe is used as a base for this recipe with a couple additions from italian restaurants I've worked in.

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  • Average
  • Average budget

Ingredients

  • 1 onion - diced
  • 2 garlic cloves - chopped
  • pinch red pepper
  • 1 lb ground beef
  • 1/4 lb ground veal
  • 1/4 lb ground pork
  • 2 eggs
  • 1 C bread crumbs
  • 1/4 C grated parmesan
  • 1/4 C chopped basil
  • 1/2 C milk
  • 1 tbsp anchovy paste
  • salt

Preparation

Step 1

Saute onions then add garlic and red pepper - cool

Step 2

Mix meats, eggs, parmesan, basil and bread crumbs

Step 3

Add onion mix, then milk

Step 4

Brown all sides in well oiled pan

Step 5

add to sauce or bake 350° for 15 minutes

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