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Layered Fiesta Casserole


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  • 1 lb ground beef
  • 1 green pepper chopped
  • 1 rep pepper chopped
  • 1 jar salsa
  • 1 can diced tomatoes undrained
  • 1 pkg frozen corn
  • 12 corn tortillas
  • 1-1/2 cups shredded sharp cheddar cheese


Level of difficulty Average
Cost Average budget


Step 1

Heat oven to 375°F.

Step 2

Brown meat with peppers in large skillet; drain. Return to skillet. Stir in salsa, tomatoes and corn.

Step 3

Spread 1 cup meat mixture onto bottom of 13x9-inch baking dish; top with 6 tortillas, overlapping as necessary. Cover with layers of half each of the remaining meat mixture and cheese; top with remaining tortillas and meat mixture. Cover.

Step 4

Bake 25 to 30 min. or until heated through. Top with remaining cheese; let stand, uncovered, 5 min. or until melted.

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