Sautéed Zucchini with Herbs

By

  • 6
  • Easy
  • 15 mins
  • 20 mins
  • Budget Friendly

Ingredients

  • garlic
  • 2 or 3 new Onions
  • Parsley, thyme, 2 bay leaves, tarragon
  • Olive oil
  • 3 - 4 Zucchini
  • 1 green pepper
  • salt and pepper

Preparation

Step 1

Sauté onions 30 seconds, add finely chopped garlic, sauté for another thirty seconds.

Step 2

Add zucchini and green pepper, cut into small cubes, add herbs EXCEPT the parsley, salt and pepper let stew possibly releasing excess water.

Step 3

Add the chopped parsley just before the end of cooking.

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