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The best vegetarian recipes - 779 recipes

More Vegetarian recipes

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Boil/Steam white rice

  • 1 Cup White Rice
  • 4 Tbsp Olive Oil
  • 2 Tbsp Basil
4/5 (16 Votes)

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The bean paste is sweet and tangy

  • 1 pkg frozen spinach
  • thawed and squeezed dry
  • 1 brick cream cheese
  • soft
  • 2/3 cup parmesan
  • 1/4 cup Nayonnaise
  • 1 tbsp horseradish
  • 1 tsp liquid smoke
  • 1/4 tsp allspice
  • 1 can white kidney beans
  • reserve liquid
  • 1 tbsp honey
  • 1 tbsp rice vinegar
  • 1 tsp sugar
  • 1/2 tsp thyme
  • 4 green onions
  • sliced
  • 12 flour tortillas
4/5 (15 Votes)

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Add all ingredients except rice to food processor

  • 2 C brown rice cooked
  • 2 Cl. garlic
  • juice from 1/2 lime
  • 1 t olive oil
4.5/5 (11 Votes)

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String beans with almonds, tomatoes and basil

  • Yellow
  • white and green string beans-remove stems
  • 2-3 tsp basil
  • 6-7 cherry tomatoes
  • 1 small package sliced almonds
  • 3-5 strips bacon
  • olive oil
  • 1 small onion
  • 2-3 cloves garlic-chopped
  • salt (optional)
4.2/5 (41 Votes)

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Preheat oven to 350° Wash the zucchini, dry them well

  • 4 small zucchini
  • 1 red pepper
  • 2 tomatoes
  • 4 cups button mushrooms
  • 1 onion
  • 1 clove of garlic
  • 4 tablespoons olive oil
  • a little grated cheese
  • thyme
  • bay leaf
  • salt and pepper
4.6/5 (35 Votes)

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Healthy and delicious dip for vegetables, bread, anything!

  • 1 cups cooked garbanzo beans
  • 1/4c reserved liquid from the beans
  • 1/2c tahini
  • 3 tbsp lemon juice
  • 1tbsp salt
  • 2 cloves garlic
  • 1/4c extra virgin olive oil
  • tbsp smoked paprika
  • tbsp toasted pine nuts
  • tsp fresh parsley
4.1/5 (8 Votes)

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Pressure cook or steam the green beans for about five minutes

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  • 1/2 lb fresh green beans
  • ends snapped off
  • 2 TBS Bluegrass Soy Sauce
  • 1 garlic clove
  • 1/8 tsp Bourbon Smoked Sugar...this makes it!
  • Bourbon Smoked Pepper
  • Bourbon Smoked Salt
4.1/5 (8 Votes)

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Slice zucchini, eggplant, or squash into strips that resemble wide lasagna noodles

  • Zucchini
  • eggplant
  • or summer squash*
  • Morningstar Protein Crumbles (essentially vegetarian ground beef)
  • Marinara Sauce (or just tomato sauce)
  • Mozzarella and Ricotta (or mom's mixture)
  • Olive oil
  • *Don't use a super hard squash or you'll be sorry. No gourds!
4.4/5 (23 Votes)

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Boil pared potatoes & drain

  • 6 med. potatoes
  • 1/2 cup milk
  • 1/4 cup margarine
  • softened
  • 1/2 tsp salt
  • Dash pepper
4.6/5 (5 Votes)

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This is a sweet and spicy lasagna

  • 1 sweet onion
  • chopped
  • 8 banana pepper
  • 8 mushrooms
  • chopped
  • 2 jalapenos
  • 1 tbsp garlic
  • minced
  • 2 cups frozen sweet corn
  • thawed
  • 2 cups vegan whipping cream
  • 1 block cream cheese
  • soft
  • 1 lg log goats cheese
  • 2 tsp thyme
  • 1 tsp brown sugar
  • 1 tbsp coriander
  • 1 box no boil lasagna sheets
  • 1 1/2 cups Old cheddar
  • shredded
  • 1 1/2 cups Oaxaca cheese
  • 1 pkg vegan soy pepper jack cheese
  • shredded
4/5 (13 Votes)

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Boil 3 cups of water in a deep pan, add 1/2tbsp salt to it, add 1 cup pasta and cook exactly the time mentioned on ...

  • Water - 3 cups
  • Pasta - 1 cup
  • Oil - 3 tbsp
  • Cumin seeds - 1tbsp
  • Onion - 1 medium
  • chop finely
  • Tomato puree or Blend a tomato until smooth in a blender or food processor.
  • Ginger garlic paste - 1tbsp
  • Chilli powder - 1tbsp
  • Turmeric powder - pinch
  • Milk - 3tbsp
  • Garam masala - 1/4 tbsp
  • Salt - 1tbsp
4/5 (13 Votes)

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Bring a large pot of lightly salted water to a boil

  • 1 (16 ounce) package uncooked rotini pasta
  • 1 (16 ounce) bottle Italian salad dressing
  • 2 cucumbers
  • chopped
  • 6 tomatoes
  • chopped
  • 1 bunch green onions
  • chopped
  • 4 ounces grated Parmesan cheese
  • 1 tablespoon Italian seasoning
4.6/5 (5 Votes)

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Pasta Salad Basil & Olive Oil Rice