The best nutmeg cookie recipes - 6 recipes
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Chef Tips and Tricks
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Nutmeg cookie recipes
Gingerbread Chocolate Chip Cookes
By lesleychef
Preheat the oven to 375 degrees F
- 1/4 pound unsalted butter, softened
- 1/2 cup brown sugar
- 1/2 cup granulated white sugar
- 1 large egg
- 3/4 teaspoon pure vanilla extract
- 1 1/8 cups unbleached white flour
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ancho chili pepper
- 1/2 cup chopped nuts, uncooked oatmeal, or graham cracker crumbs
- 1/2 cup dried cherries or cranberries
- 6 ounces semisweet chocolate chips (1 cup)
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By Marlys~ ThisandThat, This and That
A chewy oatmeal cookie with lots of caramel and apples
- 1 cup butter
- 1 1/2 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 1 1/2 cup flour ( I used 1 cup white flour and 1/2 cup whole wheat)
- 3 cups oatmeal
- 1 tsp baking soda
- 1 tsp salt
- 3/4 tsp nutmeg
- 3/4 tsp cinnamon
- 1 1/2 cup dried apples diced
- 1 1/2 cup caramel bits (or caramels cut up in small pieces)
- melted chocolate to drizzle (optional)
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Chewy Gingerbread Cookies
By chanel.sk
My mom used to make these when I was little
- 1/2 cup vegan margarine
- 1 tbsp vanilla soymilk
- 1 tsp vanilla extract
- 1/2 tbsp molasses
- 1 1/2 cup AP flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 tsp salt
- 1/4 tsp allspice
- 1/4 tsp nutmeg
- 1/4 tsp ginger
- 1 cup brown sugar
- 1/4 cup sugar
Brasted's Sugar Cookies
By cdanyell214
Cream the shortening and the sugar together
- 1 Cup of shortening
- 2 Cups of Sugar
- 4 Eggs
- 1 Teaspoon Baking soda
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- 1 Cup of buttermilk
- 5 Cups of flour
- 3 TSP of Baking powder
- Vanilla and nutmeg for flavoring
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Pecan Cookie Balls
By MeredithT
Overview These buttery melt-in-your mouth cookies are also known as Mexican Wedding Cakes
- 1 cup (2 sticks) butter, softened
- 2 1/2 cups confectioners' sugar, divided
- 2 teaspoons McCormick® Pure Vanilla Extract
- 1/2 teaspoon McCormick® Nutmeg, Ground
- 1/8 teaspoon salt
- 2 cups flour
- 2 cups finely chopped pecans
Molasses Cookies
By gigit65
Mix together veg. oil, molasses, brown sugar and eggs
- 3 cups Veg. oil
- 1 cup Molasses
- 4 cups brown sugar
- 4 eggs beaten
- 8tsp baking soda
- 1tsp salt
- 2tsp cinnamon
- 1tsp nutmeg
- 2 cups whole wheat flour
- 6 cups white flour
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