Light Zucchini Gratin

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  • 6
  • Easy
  • 30 mins
  • 30 mins
  • 60 mins
  • Budget Friendly

Ingredients

  • 4 zucchini
  • scant 1 cup soy sour cream
  • 2.5 oz of grated cheese
  • Salt and pepper
  • nutmeg

Preparation

Step 1

Preheat oven to 350 F
Cook zucchini and drain them. Ideally, cook the day before so they have more water "in excess".

Step 2

In a bowl, mash the zucchini with a fork. The pieces should be well reduced.

Step 3

Add soy sour cream, grated cheese, salt, pepper, and nutmeg. Mix well with fork.

Step 4

Bake for about 30 minutes depending on your oven. Serve hot with meat or fish.

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