Tomato Basil Tartare on a Bed of Mozzarella

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Tomato Basil Tartare on a Bed of Mozzarella. Discover our recipe.

The Gourmandize Team

  • 2
  • Easy
  • 10 mins
  • 4 mins
  • Budget Friendly

Ingredients

  • 2 plum tomatoes
  • 1 buffalo mozzarella
  • 2 tbsp of olive oil
  • 2 tbsp balsamic vinegar
  • fresh basil
  • SelPoivre

Preparation

Step 1

Cut tomatoes and dice remove all the juice. Place the diced tomatoes in a bowl with oil, vinegar and basil, finely chopped. Add salt and pepper and mix. Cover the bowl and let stand 4 hours in refrigerator.

Step 2

Cut a thin slice of mozzarella and then cut it in a circle with a food plating ring.

Step 3

Keep the slice of mozzarella in the bottom of the circle, then fill with tomato tartar sauce drained.

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