Feta Samosas

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  • 3
  • Easy
  • 10 mins
  • 10 mins
  • Budget Friendly

Ingredients

  • 3 sheets of phyllo dough
  • 8 oz feta (cheese)
  • 1 egg
  • pepper
  • 1 mint leaf
  • 1 basil leaf

Preparation

Step 1

Preheat Oven to 400F
Crumble the feta and mix with finely chopped basil, mint, and pepper.

Step 2

Cut the filo pastry into square roughly 2.5 in wide.

Step 3

Place feta mixture on dough and fold square over so as to obtain a triangle.

Step 4

Beat the egg and brush over each triangle.

Step 5

Bake 10 minutes in a preheated oven.

Step 6

Remove when it is golden brown.

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