Fried Pickles. Discover our recipe.
The
Gourmandize
Team
- 2
- Easy
- 10 mins
- 10 mins
- Budget Friendly
2.7/5
(27 Votes)
Ingredients
- 1 Egg
- ¾ Cup Milk
- ½ Cup Flour
- Crisco
- Nature’s Seasoning
- Jar of Pickle Chips
- Ranch Dressing
Preparation
Step 1
Beat 1 egg. Dip about 3 dozen cold pickle slices in the egg wash then in the seasoned flour.
Step 2
Fry in 2 inches of 375 degrees crisco until golden brown, about 3 minutes. Drain on paper towels and serve with ranch dressing.
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