Carrabba's Bread Dip

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Ingredients

  • 1 Tbsp Crushed red pepper
  • 1 Tbsp crushed black pepper
  • 1 Tbsp dried oregano
  • 1 Tbsp dried rosemary
  • 1 Tbsp dried basil
  • 1 Tbsp dried parsley
  • 1 Tbsp minced garlic
  • 1 tsp garlic powder
  • 1 tsp salt

Preparation

Step 1

In a to-go container, combine all ingredients together. Store mixture in refrigerator until needed.

Step 2

put 1 Tbsp of mixture per person in a small saucer with raised edges. Pour EVOO over the mixture and dip warm sourdough or French bread into the mixture. Be as greedy or dainty as you like!

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