Apricot Brie Bites

Hot melted brie with apricot jam

Ingredients

Remove Rind from Brie

Cut Brie into cubes & place one cube in each Phyllo cup

Spoon a approx. 2 tsp of Apricot jam on top and around sides of Brie cube

Place in oven preheated to 350 for aprox. 8 to 10 minutes or just until Brie is melted

Remove from oven and let set 5 minutes to cool, serve immediately

Cut Brie into long strips and use a vegetable peeler to remove rind then cut into cubes