This crustless spinach quiche comes together super fast! Made with two types of cheese and a secret ingredient, it's the perfect easy meal for busy days.
The
Gourmandize
Team
- Average
- Average budget
4/5
(58 Votes)
Ingredients
- ½ cup butter, melted
- 1 large chopped Onion
- 2 packages frozen chopped spinach
- 4 Eggs
- ½ lb cubed mozzarella cheese
- 1 cup Bisquick
- ½ cup parmesan cheese
- Salt
- Black Pepper
Preparation
Step 1
Preheat oven to 350 degrees.
Step 2
First, defrost the spinach, squeeze and drain the water out of it.
Step 3
Combine all ingredients in bowl, stir well.
Step 4
Spoon into greased pie plate, bake for about 45 min to 1hr, until top is golden around edges.
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