Christmas Tree Cake

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  • 9
  • Easy
  • 10 mins
  • 25 mins
  • 10 mins
  • Budget Friendly

Ingredients

  • Flour, Ground Ginger, Cinnamon, Eggs, Fat Free Cream Cheese, Peanut Butter, Plain Yogurt, Green Food Coloring

Preparation

Step 1

Mix 1 1/2 cups of flour with 1 tablespoon of cinnamon, 1 teaspoon of ground ginger, 2 tablespoons of peanut butter, 1 egg and enough water to create a cake batter

Step 2

Bake in a lightly greased Christmas Tree baking pan for 20-25 minutes

Step 3

Remove and let cool. While your cake is cooling, combine a small package of fat free cream cheese with 1/4 cup of plain yogurt, 2 tablespoons of peanut butter and green food coloring

Step 4

Once your Christmas Tree cake is completely cooled, apply your green icing

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