Country Fried Steak

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Jeannie's recipe

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  • 4
  • Average
  • Average budget

Ingredients

  • 1 pack of cube steak
  • 1- 1.5 cup of flour
  • Salt & pepper
  • Buttermilk
  • Brown gravy mix

Preparation

Step 1

Coat meat in buttermilk

Step 2

Add the meat into the dry flour mix

Step 3

Fry in pan on low; add the brown gravy mix and let simmer until brown on each side.

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The longer you let the meat simmer in with the gravy the more tender the meet will be.

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