Kale and Quinoa Salad

By

  • Average
  • Average budget

Ingredients

  • quinoa 1 cup
  • kale
  • water 2 cups
  • sun dried tomato
  • nuts
  • raisins
  • ham
  • oliver oil
  • lemon
  • brown sugar
  • basil and rosemary
  • sea salt
  • mustard(optional)

Preparation

Step 1

Cook quinoa: pour water and quinoa into a pot, cook for 12 minutes or until all the water being absorbed, let it stand for another 15 minutes

Step 2

chop the kale, mix with sun dried tomato, nuts, raisins, diced ham

Step 3

making sauce: lemon juice, Rosemary & Basil Seasoned Sea Salt, brown sugar, garlic seasoned oliver oil, mustard(optional)

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