Thavala vadai

By

  • Average
  • Average budget

Ingredients

  • Adai batter
  • Finely chopped onion
  • Shredded coconut
  • Finely diced coconut
  • Oil for frying

Preparation

Step 1

Heat oil in a deep pan

Step 2

option 1: drop batter as it is and fry into golden sized balls.

Step 3

option 2: Add finely chopped onion to batter and fry into golden sized balls.

Step 4

option 3: Add finely diced coconut or shredded coconut to batter fry into golden sized balls.

A variety of things like curry leaves, cashews and vegetables like carrots, potatoes can be added to batter and fried.

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