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Falafel

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Rate this recipe 2.7/5 (9 Votes)
Falafel 0 Picture

Ingredients

  • 1 can drained chickpeas
  • 2 garlic cloves
  • 1 onion
  • cumin and coriander
  • fresh parsley
  • salt and pepper
  • flour

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Blend and mash all ingredients together with a small amount of flour.

Step 2

Form patties out of the batter, cover lightly in more flour. Fry in oil until browned. Serve in pita with tahini or hummus.

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Ingredients

  • Eggplant
  • Hummus
  • Coriander
  • Salt and pepper

Method

Slice eggplant and chop coriander

Place sliced eggplant in toaster

Thoroughly mix hummus, salt, pepper, and coriander

Spread the mixture onto the toasted eggplant slice!

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