Margarita Cupcakes

By

This is a bright cupcake perfect for Cino de Mayo.

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  • 12
  • Average
  • 10 mins
  • 25 mins
  • Average budget

Ingredients

  • 1/3 cup lime juice
  • 1 cup coconut milk
  • 1/4 cup mango vanilla yogurt
  • 1 tbsp tequila
  • 1 tsp vanilla extract
  • 1 cup sugar
  • 1 1/3 cup flour
  • 1/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1 tsp salt
  • ICING
  • 1/4 cup vegan margarine
  • 1 tbsp coconut milk
  • 1/4 cup lime juice
  • 1 tbsp tequila
  • 2 cups powdered sugar

Preparation

Step 1

Combine wet ingredients. Combine dry ingredients. Stir wet ingredients into dry ingredients until just combined.

Step 2

Preheat oven 350*F. Pour batter into greased cupcake pan. Bake 20-25 minutes.

Step 3

Combine icing ingredients. Spread icing on cooled cupcakes.

View complete recipe

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