Apple Jelly Glazed Ham

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  • 6
  • Average
  • 10 mins
  • Average budget

Ingredients

  • 1 5# Ham
  • Glaze:
  • 1 10-oz jar apple jelly
  • 1 t lemon juice
  • 1/2 t cinnamon
  • dash of nutmeg

Preparation

Step 1

Heat oven to 325 degrees.

Step 2

Score surface of ham. Heat according to label instructions.

Step 3

Combine glaze ingredients in saucepan. Heat, stirring until jelly liquifies. Spoon glaze over ham during last 30 minutes of heating time.

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