Pretzel Salad

By

jell-o based w/ cream cheese, pretzel crust, and whipped topping

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  • 10
  • Easy
  • 15 mins
  • 10 mins
  • 24 mins
  • Average budget

Ingredients

  • 3 C BROKEN PRETZEL STICKS REMOVE SALT
  • 1 /2 CUBES BUTTER MELTED
  • 16 OZ STRAWBERRY JELL O PKG
  • 2 C HOT WATER OR PINEAPPLE JUICE
  • 2 10 OZ FROZEN STRAWBERRIES SLIGHTLY THAWED
  • 1 C SUGAR
  • 18 OZ SOFTENED CREAM CHEESE
  • 1 TSP VANILLA EXT.
  • 2 C COOL WHIP TOPPING

Preparation

Step 1

IN 13 X 9 PAN SPRINKLE BROKEN PRETZELS POUR MELTED BUTTER OVER PRETZELS
BAKE AT 400 10 MIN THEN COOL

Step 2

DISSOLVE JELL O IN HOT WATER ADD STRAWBERRIES
LET SET

Step 3

COMBINE SUGAR, CREAM CHEESE, VANILLA, COOL WHIP MIX WELL POUR MIX OVER PRETZEL BASE

Step 4

ADD JELL O MIX SPREAD EVENLY OVER COOL WHIP MIX
REFRIDGERATE 24 HOURS

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