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Bacon-Cheddar Pinwheels


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Bacon-Cheddar Pinwheels 0 Picture


  • 1 Can Crescent Rolls
  • 2 tbsp. Ranch Dressing
  • 1/4 c. Real Bacon Bits
  • 1/2 c. Shredded Cheddar Cheese
  • 1/4 c. Chopped Green Onions


Level of difficulty Average
Cost Average budget


Step 1

Heat oven to 350 degrees. Unroll dough and separate into 2 long rectangles; press each into 12×4-inch rectangle, firmly pressing perforations to seal.

Step 2

Spread dressing over each rectangle to edges. Sprinkle each with bacon, cheese and onions.

Step 3

Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 8 slices; place cut side down on ungreased cookie sheet.

Step 4

Bake 12-17 min. or until edges are golden brown. Immediately remove from cookie sheet. Serve warm.

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