BISCUITS AND GRAVY

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Fluffy biscuits with creamy sausage white sauce

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  • 6
  • Average
  • 20 mins
  • 15 mins
  • Average budget

Ingredients

  • 1 can of jumbo biscuits
  • 1 9.6 oz or 1 LB of sausage mild
  • 1/4 cup of flour
  • 21/2 cup milk
  • salt and pepper

Preparation

Step 1

bake biscuits according to instructions

Step 2

in skillet brown sausage

Step 3

stir in flour

Step 4

gradually add milk till it comes to boil
stirring constantly

Step 5

simmer for 2 minutes

Step 6

salt and pepper to taste

View complete recipe

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