Quick Chocolate Cake

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An easy and quick chocolate cake. Not too sweet, you can also replace the egg with another half cup of water and it becomes a vegan cake.

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  • Average
  • 15 mins
  • 30 mins
  • Average budget

Ingredients

  • 1.5 cups of flour
  • 3/4 cup of sugar
  • 3 tbsp cocoa powder
  • 1 tsp baking soda
  • 1 tsp vanilla extract
  • 1/4 cup vegetable oil
  • 1/2 cup of water
  • 1 egg

Preparation

Step 1

Combine flour, sugar, cocoa, and baking powder. This can be done in one pre-greased pan to save on dishes!

Step 2

Add vanilla, oil, water, then egg and mix until smooth.

Step 3

Bake at 350 degrees in a 9 inch cake pan.

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