Cauliflower with cheesesauce

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  • Average
  • Average budget

Ingredients

  • 2 oz butter
  • 2oz all purp flour
  • 1 cup grated cheddar cheese
  • 1 1/2 cup milk
  • 1/2 tsp hot mustard
  • 1 head cauliflower florets
  • salt and pepper to taste

Preparation

Step 1

Slightly boil cauliflower in salted water.

Step 2

Make sauce- put butter in a pan and melt. Add flour, slightly brown, and add milk. Boil milk and add cheese. When cheese melts add the mustard.

Step 3

Stir so no lumps are formed. Cooked till slightly thick and smooth.

Step 4

Take baking dish and put cauliflower. Pour sauce over cauliflower. Sprinkle with grated cheese.

Step 5

Bake at 450 F for 10 mins. After 425 F for 10 mins.

Step 6

Could add broccoli, carrots, peas, beans, or potatoes ( thick sliced).

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