Yogurt Cake

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  • 4
  • Easy
  • 10 mins
  • 25 mins
  • Average budget

Ingredients

  • 3 eggs
  • 1 yogurt (keep the yogurt tub!)
  • 3 yogurt tubs of flour
  • 2 yogurt tubs of sugar
  • 1 yogurt tub of vegetable oil
  • 1 heaped tablespoon baking powder

Preparation

Step 1

In a large bowl, add the yogurt and flour and mix well.

Step 2

Then add the sugar, oil, eggs and baking powder. Mix everything well.

Step 3

Pour the batter into a cake mold, and bake in a preheated oven for 25 minutes at 350F.

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