Chocolate Covered Pretzels. Discover our recipe.
The
Gourmandize
Team
- Average
- Average budget
4/5
(9 Votes)
Ingredients
- 1 pack of unsalted pretzels
- 1 bar of dark chocolate (or milk chocolate if you prefer!)
- sprinkles (optional)
Preparation
Step 1
Melt the chocolate in a water bath or in the microwave.
Step 2
Once melted, dip the pretzels half way through in the chocolate. Let cool on a cooling rack covered with wax paper until the chocolate has hardened.
Step 3
You can even add sprinkles on top while the chocolate is still warm!
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