Green salad with salmon and avocado

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  • 1
  • Average
  • 30 mins
  • 30 mins
  • Budget Friendly

Ingredients

  • Salmon (trout) salted 100g
  • Avocado 1 piece.
  • Mixed salad (arugula and lola rossa) 120 g
  • Tomato 2 pcs.
  • Olive oil, balsamic vinegar

Preparation

Step 1

Peel and cut avocado with tomatoes and salmon. Mixed salad send in a cup, add the tomatoes, avocado, salmon, salt and pepper. Season with olive oil and balsamic vinegar.

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Optionally, you can add shrimp, poached in cream.

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