Hamburger Stroganoff
Saute onion and garlic in butter. Stir in meat and brown.
Stir in flour, salt, pepper & mushrooms. Cook five minutes, drain off grease.
Stir in soup and simmer, uncovered 10 minutes.
Stir in sour cream and garnish with parsley.
Put on noodles or rice. I always use egg noodles.
Read more at http://www.julieseatsandtreats.com/2010/11/hamburger-stroganoff/#FHzdpqql74bj3VOE.99
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