The best vegan recipes - 223 recipes
More Vegan recipes
GENERAL TAO'S TOFU
By chanel.sk
This is the classic chinese dish veganized
- 1 pkg extra firm Indian tofu
- cut into 1 inch chunks
- 1/4 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup cornstarch
- 1/4 cup glutenous rice flour
- 1 tbsp brown sugar
- 2 tsp salt
- 5 green onions
- chopped
- 2 tbsp garlic
- minced
- 1 1/3 cup vegetable broth
- 1/2 cup brown sugar
- 1/3 cup soy sauce
- 2 tbsp rice vinegar
- 2 tbsp sherry
- 2 tsp red pepper flakes
- 1 head broccoli
- in florets
THAI CHILI SAUCE
Recipewe ♡
By chanel.sk
This is a sweet and spicy dipping sauce that is great for cream cheese wontons
- 8 thai chilies with seeds
- 1/2 tbsp salt
- 1/3 cup cilantro
- 1 cup apple cider vinegar
- 1 cup brown sugar
- 1/2 cup sugar
Vegan Taco Salad with Soy Cheese
By crounkles
Combine all ingredients and enjoy!
- 2 medium tomatoes (chopped)
- 2 scallions (thinly sliced)
- 1 cup grated soy cheese
- 1 cup canned pinto or kidney beans
- 1 small head lettuce
- torn
- 2 handfuls tortilla chips
- lightly crushed
- taco dressing
Vegan Fish Fillet
By chanel.sk
The tofu imitates fish to make a fish sandwich
- 1 block extra firm Indian tofu
- cut into 6 squares
- 1 tbsp mushroom bullion
- 1/4 tsp turmeric
- 1/2 tbsp garlic powder
- 1/2 tbsp onion powder
- 1 tbsp brown sugar
- 2 tbsp nutritional yeast
- 1 tsp salt
- 6 toasted buns
- Lettuce
- Tomato
- Vegan Soy Cheese
- Tartar sauce
- BREADING
- 1/3 cup cornmeal
- 1/4 cup flour
- 1/4 cup breadcrumbs
- 2 sheets Nori seaweed
- powdered
- 1 tbsp lemon pepper
- TARTAR SAUCE
- 1/2 cup Nayonnaise
- 2 tsp lemon juice
- 2 tsp relish
- 2 tsp onion
- minced
Heirloom tomato Salsa
By Lingonberrylane, Lydia Ln
Use this along with my taco pie topped with chipotle "sour cream"
- 1 package multi color heirloom tomatoes
- 4 green onions
- 1/4 white onion
- cilantro
- lime juice
- salt
Vegan Gumbo
By chanel.sk
This is a vegan version of a gumbo one of my friends in Florida used to make
- 3 vegan mexican sausages
- sliced
- 3 vegan smoked apple sage sausages
- sliced
- 1 pkg vegan chorizo
- sliced
- 1/2 cup vegan margarine
- soft
- 1/4 cup nutritional yeast
- 1/4 cup flour
- 1 sweet onion
- diced
- 1 tbsp garlic
- minced
- 1 green pepper
- diced
- 1 red pepper
- diced
- 2 celery sticks
- diced
- 3 tomatoes
- diced
- 1 pkg frozen okra
- sliced
- 1 tsp thyme
- 1 tsp cayenne pepper
- 1/2 tbsp cumin
- 2 tsp coriander
- 1 lg can tomatoes
- diced and juice
- 4 cups vegetable stock
- Celery salt
- to taste
- 1 tsp white pepper
- 1/4 cup creole hot sauce
- Cooked rice
- to serve
Sides- Carrot Achar
By Popkrispy
Mix carrots with spices
- 1kg carrots peel n cut
- Cube green peppers and cucumber
- 1tsp salt or to taste
- 1tbs red chillies
- 2 tbs methi masala
- 1/2 tsp arad
Red tamarind chutney for chaat - full process
By dsathwa
Mix everything and microwave for 10 min or boil on stove top for 5 min
- Tamarind pulp diluted 1 cup
- Sugar 2 cups
- Food color a pinch
- Pepper powder ¼ tsp
- Cumin powder ½ tsp
- Chili powder 1 tsp
- Coriander powder 1 tsp
- Fennel seed powder ½ tsp
- Ginger powder ¼ tsp
- Black salt 1 tsp
- Salt ½ tsp
Spiced Okra
By Bourbon Barrel Foods, Bourbon Barrel Foods
In a nonstick skillet, add the extra virgin olive oil and saute the okra for 2-3 minutes
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- 1 lb okra
- trimmed and split lengthwise
- 1/2 tsp Cumin
- 1 tsp Bourbon Smoked Paprika
- 1/2 tsp coriander
- 1/4 tsp fennel seed
- 1 tsp Bourbon Smoked Pepper
- 1 tsp Bourbon Smoked Salt
- Extra virgin olive oil
Gluten Free Apple Crumble
Recipewe ♡
By Gourmandize Gluten- Free Guru, Healthy Eating And Living
Gluten Free Apple Crumble
- Crust:
- 1 cup almonds
- 1 cup walnuts
- 1 cup dates
- 1 TBSP coconut oil
- Apple Filling:
- 5 medium apples
- 1 TBSP coconut oil
- 1 tsp cinnamon
- 1 TBSP maple syrup
- Crumble:
- ½ cup almonds
- ½ cup walnuts
- 2 TBSP maple syrup
- ½ tsp cinnamon
- Cashew Cream:
- 1 cup cashews (soaked for an hour if possible
- but not necessary)
- 2 TBSP maple syrup
- 1 tsp vanilla extract
- ¼-1/2 cup water (depending on consistency)
Tofu McMuffin
By chanel.sk
This is a vegan version of an egg mcmuffin
- 1 pkg extra firm Indian tofu
- cut into 6 square blocks
- 1/3 cup nutritional yeast
- 2 tbsp turmeric
- 2 tbsp garlic salt
- 2 tbsp onion powder
- 1 cube mushroom bullion
- broken apart
- SANDWICH
- 6 english muffins
- halved and toasted
- Nayonnaise or mayonnaise
- Dijon mustard
- 1 tomato
- sliced
- 1 onion
- sliced and sauteed
- 6 soy cheddar slices
- Vegan simulated bacon bits
Chili Lime Chick'n
By chanel.sk
This is a sweet and spicy vegan chick'n recipe
- 2 pkg vegan chick'n strips
- 1/2 cup cilantro
- chopped
- 1 tsp garlic
- minced
- 1 tsp lemongrass
- minced
- 2 Thai chilies
- diced
- 1/4 cup lime juice
- 1/4 cup brown sugar
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