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The best cocktail recipes - 97 recipes

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Heat until sugar has dissolved

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  • Equal parts Mint Julep Sugar and water
4.3/5 (17 Votes)

By

Add ingredients and serve cold

  • 1 oz UV Blue
  • 1 oz raspberry sherbet
  • 1 oz lemon-lime soda
3.8/5 (48 Votes)

By

Hot summer day favourite

  • 1 cup Chilled White rum
  • 3/4 cup chilled Lime Juice
  • 1/4 cup Sugar
  • 2 cups frozen strawberries
  • 2 cups Chopped banana
4.3/5 (4 Votes)

By

Mix all ingredients

  • Cherry Sake
  • Lychee Syrup
  • Mango Vodka
4.3/5 (4 Votes)

By

beverage

  • INGREDIENTS:
  • cranberry juice
  • pineapple juice
  • vodka
  • peach snapps
4.3/5 (4 Votes)

By

Fill your glass of pineapple juice

  • - 1 glass of pineapple juice
  • - A bit of grenadine
  • - Powdered sugar
4.5/5 (19 Votes)

By

Crush ice cubes in blender

  • 1½ ounces vodka
  • 1½ ounces Baileys Irish Cream
  • 1½ ounces Kahlua
  • 8 ice cubes
  • 1½ ounces cream
  • 1 scoop vanilla ice cream
  • 2 scoops chocolate ice cream
3.8/5 (21 Votes)

By

Make the tea into ten quarts worth of strong tea

  • half a pound of your best green tea
  • 10 bottles rum
  • 10 bottles brandy
  • 60 lemons
  • 12 pounds sugar
  • 12 quarts carbonated water
  • 12 quarts champagne
  • 1 quart maraschino cherries
  • 2 cans pineapple chunks
4.2/5 (19 Votes)

By

Mix everything together in a blender and mix, then pour into a big pitcher and add the garnish

  • 12 oz frozen limeade
  • 12 oz frozen strawberry daquiri mix
  • 3 cups rum
  • 1/2 liter sprite or ginger ale
  • lime wedges, strawberry pieces to garnish
4.2/5 (25 Votes)

By

Whiskey Sour. Discover our recipe

  • 1 1/2 bottles rye, scotch whiskey, or bourbon
  • 1 grapefruit juice
  • 1 blended orange and grapefruit
  • 1 tin lemon juice
  • 9 tbsp sugar
  • 3 large bottles of gingerale
3.8/5 (36 Votes)

By

gummy bears in bowl half bowl in vodka in cool for hour

  • gummy bears , vodka
4.2/5 (10 Votes)

By

from Nazra Boyle

  • 2 oz/60 ml 18% cream
  • 1 oz/30 ml raspberry flavored vodka
  • 1 oz/30 ml white chocolate cream liqueur
  • 1 oz/30 ml raspberry liqueur- preferably Chambord
  • white chocolate, finely grated
  • edible gold flakes - optional
4.2/5 (13 Votes)

Any burning questions? Our chefs answer!

Raspberry White Chocolate Martini Mint Julep Simple Syrup