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Recipes

Beachside Peach

Beachside Peach

By

drink

  • 1.5 oz.
  • Smirnoff® Peach Flavored Vodka
  • 1.5 oz.
  • pineapple juice
  • 1.5 oz.
  • cranberry juice cocktail
  • 0.25 oz.
  • fresh lime juice
  • 2 oz.
  • ginger ale
5/5 (2 Votes)

Blue Breeze

Blue Breeze

By

drink

  • 5 oz.
  • Smirnoff® Whipped Cream Flavored Vodka
  • 2.5 oz.
  • blue curaçao
  • 20 oz.
  • lemon-lime soda
3.4/5 (69 Votes)

Crystal Cosmo

Crystal Cosmo

By

drink

  • 5 oz.
  • Smirnoff No. 21® Vodka
  • 2.5 oz.
  • Stirrings® Triple Sec Liqueur
  • 1.25 oz.
  • fresh lime juice
  • 7.5 oz.
  • CRYSTAL LIGHT® Raspberry Ice Drink mix
0/5 (0 Votes)

Smooth Sweet Tea

Smooth Sweet Tea

By

drink

  • 1 pinch baking soda
  • 2 cups boiling water
  • 6 tea bags
  • 3/4 cup white sugar
  • 6 cups cool water
4/5 (2 Votes)

Red Rooster

Red Rooster

By

drink

  • 1 cup ice cubes
  • 2 fluid ounces vodka
  • 4 fluid ounces cranberry juice
  • 1/2 fluid ounce orange juice
2.3/5 (2 Votes)

Tainted Fruit Shots

Tainted Fruit Shots

By

jello shots

  • 1 (6 ounce) package fruit flavored Jell-O® mix
  • 2 cups boiling water
  • 1 1/4 cups vodka, chilled
  • 3/4 cup cold water
5/5 (1 Votes)

Easy Herb Roasted Turkey

Easy Herb Roasted Turkey

By

Preheat oven to 325 degrees F (165 degrees C)

  • 1 (12 pound) whole turkey
  • 3/4 cup olive oil
  • 2 tablespoons garlic powder
  • 2 teaspoons dried basil
  • 1 teaspoon ground sage
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups water
  • butter to rub with herbs under the skin
0/5 (0 Votes)

Peppermint Brittle

Peppermint Brittle

By

Line a large jellyroll pan with heavy-duty foil,or wax paper or parchment paper for easier breakage

  • 2 pounds white chocolate
  • 30 small peppermint candy canes
4.1/5 (8 Votes)

Pico De Gallo

Pico De Gallo

By

Combine all ingredients; cover and refrigerate for at least an hour

  • 4 ripe plum tomatoes, seeded and finely chopped
  • 1 small white onion, finely chopped
  • 1/2 cup cilantro leaf, chopped (or more to taste!)
  • 2 -3 jalapeno peppers, seeded and finely chopped
  • 1 tablespoon lime juice
  • salt
2.8/5 (9 Votes)

Burrito pie

Burrito pie

By

Preheat oven to 350 degrees F (175 degrees C)

  • INGREDIENTS:
  • 2 pounds ground beef
  • 1 onion, chopped
  • 2 teaspoons minced garlic
  • 1 (2 ounce) can black olives, sliced
  • 1 (4 ounce) can diced green chili peppers
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (16 ounce) jar taco sauce
  • 2 (16 ounce) cans refried beans
  • 12 (8 inch) flour tortillas
  • 9 ounces shredded Colby cheese
4/5 (10 Votes)