Tasiahiceky's profile page
Recipes
Hamburger Pie
By tasiahiceky
Delicious hamburger pie with ground beef,mash potato's,cream of mushroom and cheese
- 1 Lb Ground beef
- 5 servings of Mash Potato's
- 2 cans of cream and mushroom soup
- 1 Lb of cheese
Delouse Chicken Pot Pie
By tasiahiceky
Hot Food yummmm :)
- 1 1/2 cups potatoes, diced
- 1/2 cup margarine or 1/2 cup butter
- 1 cup onion, chopped
- 1 cup celery, chopped
- 1 (16 ounce) bag frozen mixed vegetables, thawed
- 1/2 cup all-purpose flour
- 2 (15 ounce) packages refrigerated pie crusts (or use your favorite pie crust recipe!)
- 2 cups chicken broth
- 1 cup half-and-half
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 4 cups cooked chicken, chopped
- salt and pepper
Banana Cream Pie
By tasiahiceky
"Lite soft taste with a pie crust crunch"
- 3 Bananas
- 1 cup of Vanilla Ice cream
- 1 tub of cool wipe
- 1 pie crust cooked
- 1 pack of banana cream pie Jello
Mini Macaroni and Cheese Pies
By tasiahiceky
These mini macaroni and cheese pot pies have little bits of ham in them, too!
- 2 cups of your favorite macaroni and cheese recipe
- 1 can of flaky Pillsbury biscuit dough
- 3 pieces of precooked bacon, diced into small pieces
Taco Pot Pie
By tasiahiceky
This open-faced taco pot pie is a great mix of pot pie style with fresh veggies
- 1 lb ground beef
- 1 packet taco seasoning
- 2/3 cup water
- 1 can black beans, drained and rinsed
- 1/2 cup salsa
- 4 (1oz) slices cheddar cheese
- 1 can refrigerated pizza dough
- 4 large ramekins
- lettuce
- tomato
- salsa
- sour cream
- shredded cheese
- two sliced avocados
Chicken and Broccoli Pie
By tasiahiceky
Impossibly Easy Chicken and Broccoli Pie
- 2 cups Green Giant® frozen broccoli cuts, thawed, drained
- 1 1/2
- 1 cups shredded Cheddar cheese (6 oz)
- cup cut-up cooked chicken or 2 cans (5 oz each) chunk chicken, well drained
- 1 medium onion, chopped (1/2 cup)
- 1/2 cup Original Bisquick® mix
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 eggs
Beef Enchilada Pie
By tasiahiceky
Grab your sombrero, and tote this made-for-a-crowd dish to your next potluck fiesta
- 1 lb extra-lean (at least 93%) ground beef
- 1 medium onion, chopped (1/2 cup
- 1 can (10 oz) Old El Paso® red enchilada sauce
- 1/2 cup Green Giant® Niblets® frozen corn, thawed, drained
- 1can (4.5 oz) Old El Paso® chopped green chiles, drained
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 5 flour tortillas for burritos (from 11 oz package)
- 1 cup shredded Mexican cheese blend (4 oz)
- sour cream on side
Beef Stroganoff Pot Pie
By tasiahiceky
Classic stroganoff gets a twist when prepared in a pastry shell with a crown of crisp pastry cutouts on top
- 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
- 1 lb extra-lean (at least 90%) ground beef
- 1 cup chopped onions (2 medium)
- 1 clove garlic, minced
- 1 cup soft bread crumbs
- 1 cup chopped fresh parsley
- 1/2 teaspoon pepper
- 2 eggs
- 1 can (10 3/4 oz) condensed cream of mushroom soup
- 1 package (8 oz) cream cheese, softened
- 1 jar (4.5 oz) Green Giant® sliced mushrooms, drained
- 1 egg white, slightly beaten
Easy Chocolate Pie
By tasiahiceky
chocolate pudding and mini chocolate morsels in a graham cracker crust
- 1 can (12 oz each) evaporated milk
- 1 pkg (5.9 oz each) chocolate instant pudding mix
- 1/2 cup mini semisweet chocolate morsels
- 1 can (6.5 oz each) Reddi-wip® Original Dairy Whipped Topping
- 1 graham cracker pie crust (9-inch)
- Additional Reddi-wip® Original Dairy Whipped Topping, optional
Breakfast Pie
By tasiahiceky
lite and delouse
- 2 tablespoons (30 ml.) oil
- 3 cups (720 ml.) frozen hash brown potatoes
- 6 medium eggs, beaten in a bowl
- 1 teaspoon (5 ml.) salt
- 1 cup (240 ml.) grated Parmesan cheese
- 2 medium tomatoes, sliced