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Recipes
Chicken Pot Pie
By laceycakes08
Preheat oven to 425 degrees
- 1/3 cup butter
- 1/3 cup chopped onion
- 3 cloves garlic, minced
- 3 stalks celery, sliced
- 10 baby carrots, sliced
- 2 medium yukon potatoes, peeled and diced
- 1/3 cup all purpose flour
- 1-3/4 cup chicken broth
- 3/4 teaspoon salt
- 1/2 teaspoon poultry seasoning (such as Old Bay)
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon dried thyme
- 1/2 teaspoon ground black pepper
- 1/2 cup milk
- 1/2 cup frozen peas
- 2-1/2 cup cooked, shredded chicken
- 1 box refrigerated pie crust (like Pillsbury), brought to room temperature
Cheesy Garlic Sticks
By laceycakes08
Roll out pizza dough on a baking pan
- 1 can of refrigerated pizza dough
- Olive oil for brushing dough
- 2 cups shredded mozzarella
- 1 tablespoon minced garlic
- Italian seasoning
Broccoli Cheese Casserole
By laceycakes08
Cook rice and steamer broccoli as directed
- 1 steamer bag broccoli
- 1 can cream of broccoli soup
- 1 jar Cheez Whiz
- 1 boil bag of white rice
- Salt and Pepper to taste
Spanish Rice
By laceycakes08
In a large stock pot, add ground beef, green peppers and onion over medium high heat
- 1 pound lean ground beef
- 1 can (15 oz) tomato sauce
- 4 cups, prepared white rice
- 1 green pepper, diced
- 1 medium yellow onion, diced
- Salt & Pepper, to taste
- 1 cup shredded cheddar cheese (optional)
Cheeseburger Quesadillas
By laceycakes08
In a large skillet on medium high heat, heat the olive oil
- 1 lb. ground beef
- 2 tbsp. olive oil
- 1 medium yellow onion, chopped
- 2 tbsp. Worcestershire Sauce
- 1/4 c. ketchup
- 1/4 c. real bacon bits, or chopped bacon
- salt and pepper to taste
- 2 tsp. onion powder
- 2 tsp. garlic powder
- 2 c. sharp cheddar cheese
- 2 large soft flour tortillas
- vegetable oil for brushing
- red crushed pepper flakes for sprinkling
Taco Pasta Bake
By laceycakes08
Boil pasta, don't over cook it as you will be baking it later
- 1/2 - 3/4 of a bag of large noodle pasta like ziti
- approx. 1lb of ground beef
- 1 pkg/envelope of taco seasoning
- 1C water
- 1/2 pkg of cream cheese (about 4oz)
- 1 1/2C shredded cheese
No Bake Oreo Truffles
By laceycakes08
Chop Oreos up finely in a food processor
- 1 package Double Stuffed Oreo's
- 4 oz Cream Cheese you may add up to 8 oz, I just like the consistency best with 4 oz.
- Dipping Chocolate
Luscious Slush Punch
By laceycakes08
Bring the sugar, water, and strawberry flavored gelatin to a boil in a large saucepan; boil for 3 minutes
- 2 1/2 cups white sugar
- 6 cups water
- 2 (3 ounce) packages strawberry
- flavored Jell-O® mix
- 1 (46 fluid ounce) can pineapple juice
- 2/3 cup lemon juice
- 1 quart orange juice
- 2 (2 liter) bottles lemon-lime flavored
- carbonated beverage
World's Best Mac and Cheese
By laceycakes08
Preheat oven to 350 degrees
- Butter or vegetable oil, for baking dish
- 6 ounces penne
- 2 cups Beecher's Flagship Cheese Sauce
- 1 ounce cheddar cheese, grated (1/4 cup)
- 1 ounce Gruyere cheese, grated (1/4 cup)
- 1/4 to 1/2 teaspoon chipotle chile powder
Pumpkin Chocolate Chip Bread
By laceycakes08
Cream the margarine and the sugar
- 2 cups all purpose flour
- 1 tsp baking soda
- 3/4 c margarine or butter at room temp
- 2 eggs, beaten well at room temp
- 4 T buttermilk OR 1/2 cup if you are doubling the recipe
- 1 15oz can of pumpkin puree (NOT pumpkin pie mix)
- 1 1/2 cups white sugar
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon allspice
- ½ teaspoon salt
- 1 tsp vanilla
- 1.5 cup chocolate chips