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Recipes
Oven Ready Lasagna
By diableriekindred
No need to boil the noodles before hand
- 1 Pound Hamburg (browned and drained.)
- 1/4 cup parmasan cheese shredded
- 2 cups mozzerlla cheese shredded
- 2 eggs slightly beaten
- 1 jar sauce
- 12 oz oven ready lasanga noodles ( I use Weis brand)
- 30oz riccotta cheese