Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Hungarian Fried Cabbage and Dumplings (Haluska)

This is a good hearty favorite of mine I ate while growing up. I still love it. Don't know why I don't make it more often.
There is also a version of it using cottage cheese mixed with the dumplings instead of the cabbage. If you do this version, just add a pound of cottage cheese to your dumplings and heat through.

Find all the pictures we have received for this Hungarian Fried Cabbage and Dumplings (Haluska) recipe.

You can also send us your own pictures for this recipe by clicking on the link below.