Southwestern Grilled Steak with Spiked Butter

This is really a very simple grilled steak recipe that just happened. A spicy southwestern style rub and a booze spiked butter give these steaks their great flavors. Served with a fresh garden salad, a Southwestern Twice Baked Chorizo Stuffed Potato, and hot buttered homemade cornmeal biscuits gives you a simple yet tasty and filling meal. I used a gold tequila to spike the butter, but a dark rum, brandy or a good whiskey will also work very nicely.

Find all the pictures we have received for this Southwestern Grilled Steak with Spiked Butter recipe.

You can also send us your own pictures for this recipe by clicking on the link below.