Bruschetta with Port-Caramelized Onions, Blue Cheese, and Pecans

Bruschetta gets a gourmet treatment with slowly caramelized, port wine simmered onions and a blue cheese spread with pecans. Pair with a bowl of chili.

Find all the pictures we have received for this Bruschetta with Port-Caramelized Onions, Blue Cheese, and Pecans recipe.

You can also send us your own pictures for this recipe by clicking on the link below.