Orange Chicken
By bluetry35722
1 Picture
Ingredients
- Chicken, fresh orange, olive oil, cinnamon
Details
Servings 2
Level of difficulty Easy
Preparation time 5mins
Cooking time 130mins
Cost Budget Friendly
Preparation
Step 1
Boil one drumstick for a minimum of 2 hours
Step 2
Remove and manually shred the meat from the chicken bone by placing the meat into a bowl
Step 3
Dice half an orange into small bite size chunks and add the oranges to the bowl of chicken
Step 4
In a saute pan on medium heat, add 2 tablespoons of olive oil
Step 5
Add your bowl of fresh orange chunks and tender chicken to the saute pan. Sprinkle on a pinch of cinnamon. Saute for only 5 minutes
Step 6
Drain your orange chicken dish on paper towels for 2-5 minutes while it cools
Step 7
Serve alone or with freshly diced orange pieces, sans the orange peel of course
Oranges are a healthy treat for your dog but be sure to feed them in moderation, due to their natural sugar content
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Chef Tips and Tricks
Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!
Ingredients
- Chicken breast
- 6 -8 bacon slices
- 1 cup spinach leaves
- 1 small jar semi-dried tomatoes
- 1 cup shredded cheese
- Salt and pepper
Method
- Carefully slice the chicken breasts, forming a pocket, without cutting right through.
- Fry the breasts until golden brown on both sides.
- Layer bacon slices on a chopping board.
- Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
- Roll the chicken breast in the bacon slices, folding it closed as you go.
- Cook in the oven for 20 minutes at 375°F.
- Serve, and enjoy!
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