Menu Enter a recipe name, ingredient, keyword...

Pumpkin Pie Squares

By

By Barb Starzynaki

Rate this recipe 3.8/5 (4 Votes)

Ingredients

  • Crust :
  • 1 cup flour
  • 1/2 cup quick-cooking oats
  • 1/2 cup brown sugar
  • 1/2 cup butter or margarine
  • Filling:
  • 2 cans pumpkin
  • 2 cans evaporated milk
  • 4 eggs
  • 1 1/2 cup sugar
  • 2 teaspoon cinnamon
  • 1 teaspoon ginger
  • 1/2 teaspoon ground cloves
  • 1 teaspoon salt
  • Topping:
  • 1/2 cup brown sugar
  • 1/2 cup chopped walnuts (optional)
  • 2 tablespoons butter

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Crust:
Combine ingredients until crumbly; press into 13 x 9 pan. Bake at 350 degrees for 20 minutes or golden brown.

Step 2

Filling: Beat filling ingredients until smooth; pour over crust, Bake for 45 minutes.

Step 3

Topping:
Combine Ingredients, sprinkle over top. Bake 15-20 minutes or until knife inserted near center comes out clean. Cool store in refrigerator.

‚Äč

Review this recipe

Pumpkin Pie Cindy's Pumpkin Pie