Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Anglesey Eggs

Anglesey, separated from North Wales by the Menai Strait, is a large island extending into the Irish sea. Anglesey eggs, a simple and tasty way of using up left over potatoes and heels of cheese, have been enjoyed for tea or supper by many Welsh and English holiday makers here.

Upload a picture of this recipe

The maximum size allowed is 10M.

*required fields