Menu Enter a recipe name, ingredient, keyword...

Polish Sausage Subs with the Fixins

Baked polish sausage with sauteed onions and peppers topped with melted motzz. Cheese and sour krout.


Share this recipe with friends and family!

 

Send this recipe to friends

*required fields
We would like to remind you that we do not save these email addresses and no undesired emails will be sent.

If this is your first participation on Gourmandize.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions.