Classic White Bread Oma's classic white bread recipe. The flour used in this recipe can be substituted for whole wheat or even oat bran, and the sugar used in this recipe can be substituted for honey. This recipe can also be used to make cinnamon rolls or poffert. Share this recipe with friends and family! Send this recipe to friends Your email * Your name * Friend's email * Friend's email Friend's email Friend's email Friend's email Your message * Check out this delicious recipe I discovered on Gourmandize.com! Human check * *required fields We would like to remind you that we do not save these email addresses and no undesired emails will be sent. If this is your first participation on Gourmandize.com, you will receive an email giving you the possibility to participate actively on the website and manage your subscriptions. OK Recipe Print Comments Photos Send this recipe to friends