Easy Homemade Versions of Your Favorite Packaged Snacks
To cut down the number of trips to the grocery store, consider making these homemade versions of your favorite snacks at home.
© Kitchen Vignettes
Homemade Oreo Cookies
Have you ever had a nervous Oreo breakdown and ended up eating an entire row or maybe more of these classic American sandwich cookies? We don't advise it, but you can feel less guilty about doing so with this healthy imitation recipe. No obscure flavorings or artificial ingredients necessary!
More steaming articles
Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
In a bowl, mix together the butter, egg yolk, sugar, and salt.
Add the flour and mix. Roll into a ball.
Chill for 30 minutes.
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
Dip each ball in egg yolk, and then roll in chopped nuts.
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
Bake at 340°F/170°C for 12 minutes, or until golden.
Remove from oven and let cool.
Pour the salted caramel into the center groove,and drizzle with dark chocolate.