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Ripe Banana Fritters, a Super Easy and Delicious Dessert


These delicious fried banana bites are incredibly easy and ready in no time! You won't be able to eat just one...

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  • 1 3/4 cups of flour
  • 1 tsp of baking powder
  • 3 tbsp of sugar
  • A pinch of salt
  • 2 tbsp of melted butter (via water bath or microwave)
  • 1 egg
  • 3/4 cup of beer
  • 2 or 3 bananas (ripe, but not too much)
  • Oil
  • Powdered sugar

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Chef Tips and Tricks

VIDEO: Salted Caramel Thumbprint Cookies

These salted caramel thumbprint cookies are easy to make and super delicious!


  • 1/4 cup / 50g of softened butter
  • 1 egg (divide the yolk and white)
  • 1/4 cup / 50g of sugar
  • Pinch of sea salt
  • 1 cup / 150g of flour
  • 1 cup / 100g of chopped nuts
  • Salted caramel
  • Melted dark chocolate


  1. In a bowl, mix together the butter, egg yolk, sugar, and salt.

  2. Add the flour and mix. Roll into a ball.

  3. Chill for 30 minutes.

  4. Remove from refrigerator. Divide the dough and roll into 1-inch balls.

  5. Dip each ball in egg yolk, and then roll in chopped nuts.

  6. Place on baking sheet (lined with parchment paper), and press your thumb into the center.

  7. Bake at 340°F/170°C for 12 minutes, or until golden.

  8. Remove from oven and let cool.

  9. Pour the salted caramel into the center groove,and drizzle with dark chocolate.

  10. Enjoy!

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