101 Incredible Ways to Eat Potatoes

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© Panning The Globe

Funeral Potatoes with Chorizo and Smoked Paprika

This cheesy potato casserole might be a popular after-funeral dish in some parts of the US, but you don't have to wait for the grim occasion to enjoy it any time of the year. Here, it's made with hash browns and gets a Spanish twist with the addition of chorizo and smoked paprika. Topped with a panko parmesan crust, it's hearty enough to serve as the main dish. Get the recipe here.