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Easy Crispy Mongolian Beef
Another takeout fave, this crispy Mongolian beef can be whipped up at home and tastes just like the classic Chinese restaurant version. Just fry the beef strips and toss with a sweet and savory sauce made from easy-to-find ingredients. Get the recipe here.
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Ingredients:
1/5 cup of dark rum
1/5 cup of coconut milk
2/5 cup of pineapple juice
a few mint leaves