Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests.
By continuing to browse the site, you are agreeing to our use of cookies.
To manage your cookies on this site, click here.
OK
Borscht seems to have originated in Ukraine, but it is a very popular soup across Eastern Europe and takes less than 30 minutes to make. This family recipe is meatless (though made with beef broth) and highlights the deliciousness of earthy, sweet beets.