11 No-Fuss Recipes to Transform Your Leftovers

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Breadcrumbs from Old Rolls

Breadcrumbs are something we often need in cooking: for breading, binding, or coating. There's no need to buy breadcrumbs; instead, we can simply let leftover baguettes or rolls dry out and collect them in a paper bag. It's important to avoid moisture to prevent mold. Once the bread is dry enough, it can be ground in a food processor and then stored in an airtight container.